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Q. Why is commercial vermiculture growing?
A. Worms have been grown on a commercial scale for the
bait market for many years. But it has been just within the last quarter of this century
that a profound shift has taken place. The new emphasis on vermiculture (raising or
breeding earthworms) is in response to solving two pressing problems: 1) The problem of
organic waste disposal, and 2) The problem of soil fertility.
Composting worms, such as the species Eisenia fetida, are
recognized as a powerful resource in waste reduction. Capable of consuming anywhere from
one-half up to their full weight in decomposing organic material daily, these earthworms
also reproduce at a high rate under favorable circumstances. When moisture, temperature,
feedstock, pH, and worm population density are at optimal levels, redworms are capable of
multiplying at exponential rates. [However, extreme caution is advised for those looking
to calculate worm reproduction and to translate those numbers into dollars. An unfortunate
part of the expanding worm industry is the tendency of some to hyperinflate economic
expectations based upon exaggerated forecasts of both worm reproductivity and the
marketplace.]
In short, the interest in vermiculture today has much to do with the
following:
1. Earthworms have been successfully used in waste management. In
scientific terms, they are used in the stabilization of volatile organic compounds. By
reducing the volume of organic matter, through minimizing odor generation, and by the very
real possibility of reducing or even eliminating pathogen levels, earthworms have been
utilized in the conversion of organic waste to a stabilized, beneficial end-product.
2. Some species of earthworms are capable of rapid reproduction.
3. Worm castings or vermicompost has been found to be a highly
regarded aid to soil fertility.
4. While interest in this area continues to grow, the overall
exposure to this phenomenon is nowhere near what it may be someday. Thus, its relative
obscurity provides an opportunity for some to enter what many consider to be a growth
industry.
Q. What is the difference between vermiculture
and vermicomposting?
A. Vermiculture operations emphasize breeding
earthworms for re-sale. A vermiculture business supplying worms as bait may concentrate
upon raising large worms (with the idea that a larger worm catches a larger fish).
Historically, many of these operations also sold worms based upon worm count, i.e., a
number of worms was counted and sold for a given price. For some reason, this idea
continues to persist in the present, in spite of the fact that no one is actually going to
count 1,000 worms to sell for $5, $15, or $25. In fact, if there are about 1,000 adult
redworms in a pound, these worms will be weighed (not counted), but unfortunately many
still sell by the count. Referring to numbers of worms is confusing. With the new emphasis
upon vermicomposting, worm biomass, i.e., the weight of a quantity of earthworms, is used
to determine the quantity of feedstock that can be processed.
Vermicomposting operations emphasize transforming organic waste into a
marketable product, vermicompost, through the activity of composting worms. In the largest
vermicomposting operations, tipping fees are collected from haulers who bring material to
the site. This material might be yard debris (leaves, grass, brush, limbs) which may have
to be shredded and pre-composted. Other materials may include biosolids (the solid
residue from wastewater treatment plants), food waste (pre or post-consumer), manures from
herbivorous animals, and other feedstocks. The biodegradable fraction of municipal solid
waste (MSW) has even been used as a feedstock for worms. Since vermicomposting facilities
focus upon processing organic waste into a marketable soil amendment, vermicompost is
regularly harvested and sold. Due to frequent harvesting, juvenile worms and cocoons are
lost and, although worm reproductivity is generally considered to be high, vermicomposting
operations see a fairly "steady state" in their worm populations. Thus,
vermicomposters tend to focus on the process, while vermiculturists tend to focus on
production of earthworms for re-sale.
The trend will be for more vermicomposting sites to be established
around the world. Some vermicomposting systems will handle institutional (food) waste
produced by schools, hospitals, military bases, prisons, and any operation with a
cafeteria. These vermicomposting operations can be set up with on-site, in-vessel systems.
Municipal-scale vermicomposting will continue to grow as more of the 4,000 composting
sites in the U.S. begin to discover the advantages of producing vermicompost (a far more
valuable commodity than ordinary compost) and blend worm castings in with their compost to
create a more marketable product.
With this in mind, the issue of worm availability is raised.
Vermicomposting sites, to be established, will need tens of thousands of pounds of worms
in order to process tons of incoming feedstocks. Even a successful facility, once it is
fully operational, typically cannot produce extra worms to start other facilities.
Composting worms must be brought in from vermiculture sites ("worm farms") where
worms are raised for stocking the larger, vermicomposting operations. Such "worm
farms" might also re-stock vermicomposting operations that have lost worms, due to
toxic feedstocks, or improper monitoring where a "worm kill" has resulted. Even
seasoned veterans have lost worms in their projects, with the result that they need to
obtain more.
Q. What is vermicompost?
A. The terms vermicompost and worm castings have been
used interchangeably to identify the resulting worm-worked material produced by
earthworms. While the term castings identifies the worm's excreta, or worm manure as it
has been called, the term vermicompost allows for the presence of material left undigested
by earthworms in the harvested product. This material may include fibrous, woody material
from feedstocks as well as earthworm cocoons and inert materials such as rocks, glass,
metal, plastic, etc. Castings seems to be the term of choice among industry personnel
throughout North America, while vermicompost seems to be the preferred designation within
the scientific community. While vermicompost seems to be a term of greater precision, at
least two arguments for calling worm-worked material castings have been advanced. First,
in the case of feedstocks applied that are nearly entirely digestible to earthworms after
complete decomposition has taken place, and where a fine granular product is produced and
passed through a screen of one-eighth inch or less, the presence of undigested organic
material or inerts may not appear to be visible. Such a fine product, proponents of this
viewpoint state, has such a high concentration of worm casts that it should rightly be
called castings. If the material contains a significantly high concentration of earthworm
excreta, then castings is the best term. Second, in the state of California, an
agricultural exemption exists in favor of vermiculture operations excluding them from
composting regulations. As an agricultural activity, the practice of vermiculture results
in production not only of earthworms but earthworm by-products, castings. In the sense
that cows produce milk and bees produce honey, earthworms produce castings as a marketable
product. To call the worm-worked material vermicompost would too closely associate the
material with compost, a product produced for sale by state-regulated facilities. Another
opinion to this controversy adds that the term worm castings is more descriptive and
better understood in the marketplace than the term vermicompost which may contribute to
the perception that the material somehow contains compost.
Q. What about "hybrid" worms and
so-called "Superworms?"
A. Scientific classification of earthworm species
always uses scientific nomenclature (names) such as Eisenia fetida (redworms) or Lumbricus
terrestris (nightcrawlers). Earthworm scientists have identified hundreds of species in
existence around the world. There are no instances of hybrid worms having been created.
Typically, one finds that where the term "hybrid" is in use, or a regional or
descriptive name is used such as "Southern California Golden Whopper," the
earthworm in question is being advertised as something unique. These descriptive, not
scientific names, are used to create the false impression that you can only get these
special worms through this one vendor. In truth, the vendor is marketing an earthworm that
has already been identified as a distinct species and this worm is most likely available
through many other vendors.
Q. What's involved in raising worms?
A. Worms can be raised on the ground (these are not
burrowing worms, they're composting worms) or in beds made of lumber or concrete block
(actually, any container that provides drainage). They can be fed manure, compost, kitchen
waste (fruit, vegetable, pasta, coffee grinds with filters, tea bags) paper (cardboard,
newspaper, kraft paper, paper towels, etc.) but not meat, dairy, or dog doo-doo.
Q. What about extreme weather conditions?
A. Optimum temperatures for worms are between 50 and 80
degrees. Their habitat (worm bedding) serves as a kind of regulator of temperature
extremes. For example, when the air temperature is 100 degrees F. you'll find that when
you place your hand in some soil, the temperature is much cooler. Similarly, the bedding
for worms is warmer in cold weather conditions. However, insulation and heating systems
can be created. VermiCo offers blueprints for constructing these.
Q. How do people usually get started growing
worms?
A. Information is crucial. Your knowledge of what is
involved and how to perform certain simple, yet important tasks will determine how much
money you can make. Start by reading the literature we offer. You can order one of our
package offers, including worms, but tell us that you want the worms delivered later, that
is, after you've had time to read the literature and watch the videos you ordered, to get
set up for your worms. Then, when you're ready, we can ship the worms to their new home.
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